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Before you jump to Brad's steamed mussels & clams w/ chorizo, lemon & sherry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.
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As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Natural living is actually something we can all perform, without difficulty. It's concerning being sensible, usually.
We hope you got benefit from reading it, now let's go back to brad's steamed mussels & clams w/ chorizo, lemon & sherry recipe. You can have brad's steamed mussels & clams w/ chorizo, lemon & sherry using 13 ingredients and 5 steps. Here is how you do that.
The ingredients needed to make Brad's steamed mussels & clams w/ chorizo, lemon & sherry:
- Take 1 lb of steamer clams.
- Get 1 lb of mussels.
- Take 1 of lg shallot, sliced thin.
- You need 8 of lg white mushrooms, sliced.
- You need 2 tbs of butter, divided.
- You need of Salt and pepper.
- Get 1 tsp of oregano.
- Take 3 Oz of sliced Spanish chorizo.
- Use 1 tbs of minced garlic.
- You need 1 cup of cream sherry.
- Prepare of Juice of 1 lg lemon.
- Prepare 4 sprigs of fresh dill, chopped.
- Provide of Herbed croutons for garnish.
Steps to make Brad's steamed mussels & clams w/ chorizo, lemon & sherry:
- Add 1 tbs butter to a deep frying pan. Heat on medium heat. Add mushrooms and shallots. Saute until everything sweats off and starts to brown..
- Add second tbs butter, salt, pepper, and oregano. Add mussels and clams. Cook until they just start to open. Stir often..
- Add chorizo, garlic, and sherry. Turn heat up just a bit. Cook about 5 minutes..
- Add lemon juice and dill. Cook 2 more minutes..
- Serve in a bowl, with plenty of pan liquid. Garnish with croutons to soak a little of that up... serve immediately. Enjoy..
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