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Before you jump to Stir-fried Oysters with Ponzu Sauce recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Spend less Money In The Kitchen.
Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family should start making changes that are environmentally friendly and they have to do this soon. Read on for some methods to go green and save energy, mainly in the kitchen.
Let us begin with something not that hard, changing the actual light bulbs. This will go outside of the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are energy-savers, and you should use them instead of incandescent lights. These bulbs are energy-efficient which means electricity consumption is definitely lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will certainly end up at a landfill site. It goes further than merely exchanging the lights, though; turning off lights that aren't needed is another good thing to do. In the kitchen is where you'll usually come across members of a family, and often the lights usually are not turned off until the last person goes to bed. This also happens in the rest of the house, but we are trying to save money in the kitchen. Make a habit of having the lights on only when they are needed, and you'll be surprised at the amount of electricity you save.
As you can see, there are plenty of little elements that you can do to save energy, as well as save money, in the kitchen alone. Natural living is actually something we can all do, without difficulty. It's related to being sensible, most of the time.
We hope you got benefit from reading it, now let's go back to stir-fried oysters with ponzu sauce recipe. You can have stir-fried oysters with ponzu sauce using 6 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to cook Stir-fried Oysters with Ponzu Sauce:
- Take 6 of Oysters.
- Prepare 1 tbsp of Katakuriko.
- Provide 1 dash of Salt and pepper.
- Provide 2 tsp of Olive oil (or vegetable oil).
- Provide 2 tsp of Ponzu.
- Use 1 dash of Green onions (optional).
Instructions to make Stir-fried Oysters with Ponzu Sauce:
- Wash the oysters and wipe away the moisture..
- Season them with salt and pepper and coat them with the katakuriko. Coat a frying pan with the oil and stir-fry..
- When both sides are done, add the ponzu sauce and mix it in well..
- Transfer to a serving plate, and add some finely chopped leek if you have it..
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