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Before you jump to Not-so-sweet Carrot Bread recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
Until fairly recently any individual who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we cannot adjust things for the better without everyone's active participation. Each and every family must start generating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, primarily by making your cooking area more green.
Changing light bulbs is as good a spot to start as any. Complete this for the whole house, not merely the kitchen. The usual light bulbs are the incandescent style, which should be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the pluses is that for every one of these lightbulbs used, it ensures that approximately ten normal lightbulbs less will certainly end up at a landfill site. You also have to acquire the practice of turning off the lights when there is nobody in a room. The kitchen lights especially will often be left on all day long, just because the family tends to spend a lot of time there. Certainly this also happens in different rooms, not just the kitchen. Try keeping the lights off until you absolutely need them, and discover just how much electricity you can save.
The kitchen alone offers you many small ways by which energy and money can be saved. It is reasonably easy to live green, of course. Typically, all it requires is a little bit of common sense.
We hope you got benefit from reading it, now let's go back to not-so-sweet carrot bread recipe. To cook not-so-sweet carrot bread you need 9 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Not-so-sweet Carrot Bread:
- You need 1/2 of carrot (100 g).
- Get 20 g of fresh ginger, grated (optional).
- Provide 150 g of flour.
- Use 50 g of whole wheat flour.
- Get 2 tsp of baking powder.
- Use 1 pinch of salt.
- Prepare 2 Tbsp of sugar.
- Prepare 250 ml of milk or soy milk.
- Get 2 Tbsp of olive or canola oil.
Steps to make Not-so-sweet Carrot Bread:
- Grate half of the carrot and cut the other half into very fine match sticks..
- Mix all the ingredients in a big bowl..
- Bake in oven at 170°C/325°F for 35-40 minutes for a pound cake loaf or 15-20 minutes for muffins..
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