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Before you jump to Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs In The Kitchen.
It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has fully changed now, since we all seem to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. This should happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, for the most part by making your cooking area more green.
A massive amount of electricity is actually consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less energy. Maintaining the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.
The kitchen on its own offers you many small ways by which energy and money can be saved. Environmentally friendly living just isn't that hard. It's related to being functional, most of the time.
We hope you got insight from reading it, now let's go back to day after thanksgiving turkey salad with apples, dried cranberries & other stuff recipe. You can cook day after thanksgiving turkey salad with apples, dried cranberries & other stuff using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff:
- Prepare 4 cups of loosely shredded or chopped roast turkey.
- Prepare 1/4-1/3 cup of minced onion.
- Use 1/2 cup of diced fresh apple.
- Provide 1/4-1/3 cup of dried cranberries (raisins, dried cherries, and chopped dried apricots would also work great).
- Provide 3 Tablespoons of to 1/4 cup chopped fresh herbs (whatever you like and have on hand words) or use 1 to 2 teaspoons dried.
- Prepare 1/4-1/3 cup of chopped pickled peppers (if you only have regular cucumber pickles, that's fine, too).
- Get 3/4-1 cup of mayonnaise depending on creamy you like it.
- Get 1 Tablespoon of mustard.
- Take 1 Tablespoon of pickle juice (from whichever pickles you ended up using).
- Take 1/2 teaspoon of black pepper.
- Provide of salt to taste (you probably won't need much between the seasoning on your turkey and the salt in the mayo, mustard, pickles).
Steps to make Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff:
- Throw everything into a large mixing bowl..
- Mix thoroughly and adjust seasoning if needed..
- Enjoy! :).
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