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Before you jump to Baklava Cheesecake Tarts recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all apparently have an awareness that the planet is having troubles, and we all have a part to play in fixing it. According to the experts, to clean up the environment we are all going to have to make some changes. Each and every family ought to start making changes that are environmentally friendly and they have to do this soon. The kitchen area is a good place to start saving energy by going more green.
You may possibly prefer cooking with your oven, but using a microwave instead will cost you a lot less money. If you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. Countertop appliances will boil water or steam vegetables more rapidly than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is especially efficient when it's full before a cycle is going. By cool drying or even air drying the dishes besides heat drying them, you can raise the amount of money you save.
The kitchen alone gives you many small ways by which energy and money can be saved. Green living is something we can all accomplish, without difficulty. Mostly, all it will take is a little common sense.
We hope you got insight from reading it, now let's go back to baklava cheesecake tarts recipe. You can have baklava cheesecake tarts using 14 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to make Baklava Cheesecake Tarts:
- Take 5 sheets of phyllo pastry.
- Get 4 tbsp of melted butter.
- Get of Filling:.
- Prepare 1 tub of cottage cheese (Parmalat).
- Prepare 1 of egg.
- Use 1 tbsp of sugar.
- You need 1/4 cup of condensed milk.
- Use 1 tbsp of cornflour (Maizena).
- You need of Topping:.
- Get 3/4 cup of mixed nuts, chopped.
- Prepare 1 tbsp of maple syrup/golden syrup.
- Use 1 tbsp of water.
- You need Pinch of salt.
- Prepare 1/2 tsp of cinnamon powder.
Instructions to make Baklava Cheesecake Tarts:
- For the baskets: Preheat oven to 180°C. Brush each sheet of phyllo pastry with melted butter using a pastry brush. Lay each layer on top of the buttered one until all are used up..
- Using a pastry cutter, cut 12 squares. Separate the layers and rotate each layer slightly so the the corners get staggered. Press into a greased cupcake pan. Bake for 10 minutes. Remove from oven and set aside..
- For the filling: lower oven temperature to 160°C. Whisk all filling ingredients (cottage cheese, egg, sugar, condensed milk, cornflour) together and place one tablespoon of mixture in each phyllo basket. Bake for 20-25 minutes until cheese filling has set. Remove from oven and let cool..
- For the topping: place all topping ingredients (mixed nuts, maple syrup, water, salt, cinnamon powder) in a non-stick pan over medium heat, allow water to dry a little and a syrup to form. Remove from heat..
- Spoon one tablespoon of nut mixture on top of the cheesecake amd allow to cool until set. Serve immediately..
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