Simple Way to Make Ultimate Mulled fruit & honey nut crumble

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Run the stairs. Stroll up the stairs to where you live or work instead of using the elevator. While this will be difficult to do if you live on or if your job is on a seriously high level floor in a skyscraper, taking the stairs to a home or office on, say, the fifth floor is totally do-able. If you do work on a extremely high floor, why not get off the elevator a few floors early and walk the rest of the way? Lots of people opt for the easy elevator ride instead of making an effort on the stairs. Even if you only have a single flight to climb, climbing up and down it during the day is a great way to get additional exercise.

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We hope you got benefit from reading it, now let's go back to mulled fruit & honey nut crumble recipe. You can cook mulled fruit & honey nut crumble using 28 ingredients and 9 steps. Here is how you do it.

The ingredients needed to make Mulled fruit & honey nut crumble:

1. Provide of Nut crumble mix....
2. Take 50 g of Hazelnuts.
3. Provide 50 g of Walnuts.
4. Take 50 g of Brazil nuts.
5. Use 50 g of Cashew nuts.
6. Use 50 g of Sunflower seeds.
7. Get 50 g of Sesame seeds (white & black).
8. Take 50 g of Coconut thread.
9. You need 3 tbs of Honey.
10. Use 1 tbs of Canola oil.
11. Get of For the mulled fruit......
12. Get 2 cups of red wine.
13. Take 500 g of seasonal fruit:.
14. Use of Kiwi fruit.
15. Use of Plums.
16. Take of Grapes.
17. Provide of Apples.
18. Prepare of Blood oranges.
19. Get of Or whatever takes your fancy!!!.
20. You need 1 tsp of ground cinnamon.
21. Prepare 2 of passion fruit.
22. Get 1/2 tsp of ground nutmeg.
23. Use 8 of cloves.
24. Use 1 tsp of vanilla paste/essence.
25. Get 1/4 teaspoon of chilli flakes.
26. Use 1/2 cup of water.
27. Take 1 of orange zest & juice.
28. You need 1 of tsb Corn flour.

Steps to make Mulled fruit & honey nut crumble:

1. First are going to make the nut crumble topping......
2. Add oil to a frying pan, heart.
3. Add all ingredients except honey into the pan & keep stirring so the nuts don't burn.
4. When the nuts are starting to go a golden brown add the honey, stir in & remove from the heat..
5. Now to make the mulled fruit......
6. Dice the fruit into ½cm cubes..
7. Lightly poach the mixed fruit in with all the other ingredients except the corn flour & passion fruit, for about 5 minutes (you want the fruit soft but not breaking down to a mush).
8. Strain the juice from the fruit & place it back on the stove, mix the corn flour with a little water & add to the poaching liquor, you should end up with a liquid that's not too thick but isn't watery. Add back into the fruit mix with the passion fruit..
9. Place the fruit mix in your desired serving bowl, sprinkle liberally with the honey nut mix. Place in the oven for 3 minutes. Serve with creme fraiche & honeycomb on top (optional).

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