Simple Way to Make Any-night-of-the-week Whipped Feta Crostini

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Before you jump to Whipped Feta Crostini recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Could save you Cash.

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The kitchen by itself gives you many small means by which energy and money can be saved. Eco-friendly living is not that tough. Typically, all it takes is a little bit of common sense.

We hope you got insight from reading it, now let's go back to whipped feta crostini recipe. To make whipped feta crostini you only need 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Whipped Feta Crostini:

1. Use 1 of baguette, cut into 1 inch wide slices.
2. You need 6 oz of feta cheese.
3. Use 3 oz of cream cheese, at room temp.
4. Take 1/2 cup of olive oil.
5. Take 1/4 cup of balsamic vinegar.
6. Take 1 tbsp of lime juice.
7. Get 1 cup of cherry tomatoes, cut in half.
8. Get 1 tsp of pepper and salt.
9. Prepare 1 of shallot, minced.
10. Use 1 of garlic clove, minced.
11. Use of pine nuts, toasted.
12. Get of fresh basil for garnish.

Instructions to make Whipped Feta Crostini:

1. Set oven to broil. place sliced baguette on a cookie sheet, drizzle with a bit of olive oil. Cook 5 min.
2. In a food processor or blender, add feta, cream cheese, lime juice, olive oil, salt and pepper. Mix until smooth.
3. In a bowl, mix together tomatoes, balsamic, garlic and shallots.
4. To serve, spread the feta mixture on baguette, top with a few tomatoes (I use a slotted spoon so I don't get the vinegar, but a few pieces of garlic and shallot).
5. Then add a few pine nuts and fresh basil to the top..
6. Fun little appetizers. Cheers!.

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