Recipe of Any-night-of-the-week Texas Hot Links

Hello everybody, welcome to our recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Texas Hot Links recipe here. We also have wide variety of recipes to try.

Before you jump to Texas Hot Links recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

Everybody knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper level of exercise. Sadly, there isn't always enough time or energy for us to really do the things we need to do. At the end of the day, almost everyone want to go home, not to the gym. People crave junk food, not veggies (unless they are vegetarians). You will be happy to discover that achieving good health doesn't have to be hard. If you keep at it, you'll get all of the required exercise and healthy food. Here are some ideas to be as healthful as possible.

Make smart choices when shopping for groceries. Making good decisions when buying groceries means that you'll be able to eat nutritious meals without a lot of effort. Think about it: you aren’t going to want to deal with a chaotic store or a long drive through line at the end of the day. You’re going to go home and use what you have on hand. Your kitchen should be stocked with healthy foods and ingredients. This way—even if you decide on something a little greasy or not as good for you as it could be, you’re still selecting foods that are better for you than you would get at the local diner or fast food drive through window.

There are a good deal of things that work toward your getting healthy. Not all of them demand fancy gym memberships or limited diets. Little things, when done every single day, can do a lot to help you get healthy and lose pounds. Being intelligent about the decisions you make each day is a start. Wanting to get in as much physical activity as possible is another. Don't forget that health isn't only about simply how much you weigh. It is more about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let's go back to texas hot links recipe. You can cook texas hot links using 22 ingredients and 15 steps. Here is how you achieve that.

The ingredients needed to prepare Texas Hot Links:

1. Provide of Spicy Cure Paste.
2. You need 1 of bottle of beer.
3. You need 2 tbsp of coarsely ground black pepper.
4. Provide 2 tbsp of red pepper flakes.
5. Provide 2 tbsp of cayenne pepper.
6. Prepare 2 tbsp of Hungarian paprika.
7. Provide 3 tbsp of kosher salt.
8. Use 2 tbsp of mustard seeds.
9. Take 1/4 cup of garlic, minced.
10. Provide 1 tbsp of garlic powder.
11. Get 1 1/4 tsp of Prague powder #1 (6.25% sodium nitrate).
12. Get 1 tsp of bay leaf, ground.
13. Provide 1 tsp of coriander.
14. Take 1 tsp of dried thyme.
15. You need 1 tsp of whole anise seed.
16. Use 1 tsp of msg (I use Accent).
17. Take 1/2 cup of non-fat dried milk (optional, see notes).
18. Take of Ingredients.
19. Use 6 lb of Boston butt (fat somewhat trimmed).
20. Prepare 1 lb of fatty bacon.
21. Take of natural hog casings.
22. You need of apple wood chunks for smoking.

Instructions to make Texas Hot Links:

1. Cube the pork into 1-inch pieces and dice the bacon. Set aside..
2. Combine all of the spicy cure paste ingredients in a large bowl. Stir to combine..
3. Add the pork cubes and bacon to the bowl and mix vigorously using your hands making sure all the pieces are well coated..
4. Store in a covered container or gallon Ziploc Bags in the refrigerator overnight..
5. In the morning, pull the marinated pork pieces out of the refrigerator and grind them using a medium plate. Rebag and put back in the refrigerator for two hours or the freezer for 1 hour..
6. Grind a second time using a small plate. Mix briefly with your hand to distribute the spices but not enough to let the fat get greasy. If need be, refrigerate further. This is important to the final texture..
7. Prepare the casings per instructions on the package and load the stuffer horn, tying off the end. Poke a small hole in the casing to help release any air bubbles..
8. Stuff the casings. Do not stuff the casing tightly. Save some room to twist into links..
9. Twist into 6-inch links. Poke small holes in the links to release any air bubbles that may swell during smoking..
10. Be sure to fill the smoker waterpan up so the links don't dry out. Fire up the smoker and add a couple chunks of applewood. Hang the hot links..
11. Smoke at 130°F for the first hour. Add more applewood if necessary..
12. Smoke at 150°F for the 2nd hour. Add more applewood if necessary..
13. Raise the smoker temperature to 190°F-200°F and continue to smoke the links to an internal temperature of 152°F. Add more applewood if necessary..
14. Place the hot links in a container and seal. Allow to cool and place in the refrigerator to allow the smoke to mellow..
15. Serve quickly grilled with mustard and pickled red onions. https://cookpad.com/us/recipes/361412-easy-quick-pickled-red-onions.

If you find this Texas Hot Links recipe useful please share it to your good friends or family, thank you and good luck.