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Before you jump to Stuffed, Baked Burritos recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Spending less Within the Kitchen.
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A large amount of electricity is consumed by freezers and refrigerators, and it's even worse if they are working inefficiently. You can certainly save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, due to the fact that the motor won't have to go as often.
From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is not really that tough. It's concerning being functional, more often than not.
We hope you got benefit from reading it, now let's go back to stuffed, baked burritos recipe. You can have stuffed, baked burritos using 13 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Stuffed, Baked Burritos:
- Take 2 of flour tortillas.
- Prepare 4 oz of chicken breast.
- You need 1/4 cup of white rice.
- You need 1/4 cup of shredded cheddar cheese.
- Provide 1/3 of jalepeño.
- Get 1 slice of tomato.
- Use 1 slice of onion.
- Get 1 oz of red pepper.
- Prepare 1 oz of green pepper.
- Provide 1 tsp of ground cumin.
- Provide 1/4 tsp of ground black pepper.
- Get 1 pinch of salt.
- You need 2 tbsp of peanut oil.
Steps to make Stuffed, Baked Burritos:
- Bring 1.5 cups of water to a boil. Add rice, reduce to simmer and cover. Stir occasionally, cook until done..
- Bag chicken breast, cumin, black pepper, and salt. Shake gently..
- Place chicken breast in frying pan, sear outside, reduce heat, and cook until internal temperature is 165°F..
- Dice tomato and jalepeño. Cut red pepper, green pepper, and onion into thin strips..
- Add veggies to frying pan with 2 tbsp oil. Sautée until soft..
- Cut 2, 12" sections of aluminum foil. Pre-heat oven to 350°F..
- Using half of the ingredients on each tortilla, start with rice, then chicken, cheese, and veggies. Fold in ends, and roll closed..
- Wrap burritos in aluminum foil, and cook in oven for 10 minutes..
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