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Before you jump to Fennel oil recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Save Money In The Kitchen.
Remember when the only people who cared about the environment were tree huggers along with hippies? That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family should start making changes that are environmentally friendly and they should do this soon. Here are some tips that can help you save energy, primarily by making your kitchen more green.
Probably the food is not quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. The energy used by cooking in an oven is greater by 75%, and maybe this small bit of knowledge will spur you on to use the microwave more frequently. In comparison with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. Many people mistakenly believe that doing the dishes by hand uses a lesser amount of energy than a dishwasher. Particularly if you ensure that the dishwasher is full before starting a cycle. Don't dry the dishes using heat, use the cool dry or air dry features to increase the money you save.
From the above it ought to be obvious that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite uncomplicated to live green, after all. Largely, all it will take is a little bit of common sense.
We hope you got insight from reading it, now let's go back to fennel oil recipe. To make fennel oil you only need 2 ingredients and 1 steps. Here is how you do that.
The ingredients needed to prepare Fennel oil:
- Take 1 cup of olive oil.
- Provide 3 tablespoons of fennel seed cracked.
Steps to make Fennel oil:
- Heat oil and fennel seed in small saucepan over medium low heat until fragrant and starting to bubble 2 to 3 minutes remove from heat let sit 4 hours..
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