Step-by-Step Guide to Prepare Homemade Corned Beef Hash

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Before you jump to Corned Beef Hash recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

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We hope you got benefit from reading it, now let's go back to corned beef hash recipe. To cook corned beef hash you need 11 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to cook Corned Beef Hash:

1. Prepare 4 medium of Russet Potatos.
2. Take 1 cup of Cooked Corned Beef.
3. Get of Gralic Powder.
4. Prepare pinch of Salt.
5. Provide of Ground Black Pepper.
6. Provide 2 large of Eggs.
7. Provide 1 tbsp of Butter or EVOO.
8. Provide 1 1/2 cup of Shredded Cheese.
9. Take of As Needed.
10. Provide 1 small of Chopped Onion.
11. Take 1 of Chopped Green Pepper.

Steps to make Corned Beef Hash:

1. PEAL AND CUT POTATOS IN SMALL SQUARES.
2. HEAT BUTTER OR EVOO IN LARGE SKILLIT.
3. ADD POTATOS TO SKILLET AND COOK THROUGH.
4. ONCE POTATOS ARE TENDER ADD ONION, GREEN PEPPER AND COOKED CORNED BEEF.
5. STIR UNTIL MEAT AND VEGGIES COOK THROUGH.
6. TOP WITH CHEESE AND COVER UNTIL MELTED.
7. ADD EGG TO SMALL SKILLET AND COOK UNTIL YOKE THICKENS TO LIKING AND FLIP.
8. PLATE HASH AND TOP WITH EGG.

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