Steps to Prepare Ultimate Slow cooker lamb tagine

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Before you jump to Slow cooker lamb tagine recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Conserve Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the environment. Those days are over, and it seems we all comprehend our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to fix the problems of the environment. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, primarily by making your kitchen area more green.

Let us begin with something not that hard, changing the particular light bulbs. Obviously you shouldn't confine this to only the kitchen area. The normal light bulbs are the incandescent style, which must be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these types of bulbs last as long as ten of the traditional type as well as using a lot less energy. One of the extras is that for every one of these lightbulbs used, it signifies that approximately ten normal lightbulbs less will end up at a landfill site. You also have to get the practice of turning off the lights when there is nobody in a room. The kitchen lights in particular will often be left on the entire day, just because the family tends to spend a lot of time there. This also takes place in the rest of the house, but we have been trying to save money in the kitchen. Do an exercise if you like; take a look at how much electricity you can save by turning the lights off as soon as you don't need them.

The kitchen by itself provides you with many small means by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. A lot of it really is basically using common sense.

We hope you got benefit from reading it, now let's go back to slow cooker lamb tagine recipe. You can have slow cooker lamb tagine using 18 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to cook Slow cooker lamb tagine:

1. Prepare 1 of shoulder of lamb.
2. You need 1 of aubergine.
3. Use 1 of courgette.
4. Take 2 of carrots.
5. Use 1 of x 400g tin of chopped tomatoes.
6. Prepare 1 jar of black, pitted olives.
7. Get 2 tsp of cumin.
8. Prepare 1 tsp of paprika.
9. Get 1 of cinnamon stick.
10. Take 1 tsp of coriander.
11. Get 1 jar of tagine paste.
12. Use 6 of shallots.
13. Provide 2 of garlic cloves.
14. Prepare of Salt and pepper.
15. Get 2 tsp of sugar.
16. Provide 100 g of soft apricots.
17. Provide of Lamb stock to cover meat.
18. Use 2 tbsp of cornflour mixed to paste.

Steps to make Slow cooker lamb tagine:

1. Coat lamb shoulder in paste..
2. Chop vegetables into small cubes (1cm) add to slow cooker..
3. Add tinned tomatoes and stock so liquid covers meat..
4. Stir in spices and seasoning..
5. Add cornflour paste to thicken sauce 2hours from end..
6. Slow cooker on high for 5 hours or medium for 6-8hours.
7. Taste and add seasoning as required..
8. Serve with lightly toasted pitta bread and couscous.

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