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We hope you got benefit from reading it, now let's go back to mushroom & spinach omelet recipe. You can have mushroom & spinach omelet using 9 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Mushroom & Spinach Omelet:
- Use 3 of eggs.
- Provide 20 g of cheddar cheese.
- You need 4-5 tbsp of coconut cream or normal cream.
- Get 2 handful of spinach.
- Provide 4-5 of mushrooms.
- Provide 2 tbsp of Olive oil.
- You need 20 g of butter.
- Provide of Salt and pepper.
- Get of Pistachios and dill for decorating.
Instructions to make Mushroom & Spinach Omelet:
- Chop the mushrooms, fry until tender with olive oil, season with salt, put in a small bowl, set aside..
- Chop the spinach. Add olive oil into the frying pan, put the spinach and cook for about 1 minute then add cream and stir well, cook for another 2 minutes and set aside..
- Beat 3 eggs in a medium bowl, add salt and pepper. Melt the butter in the frying pan, pour egg mixture, put the spinach filling in the center, add grated cheese and wrap to an envelope immediately or roll..
- Place the omelet to the medium plate, top with mushrooms, sprinkle with crushed pistachios and decorate with dill. Enjoy!.
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