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Before you jump to Shrimp Couscous recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.
Every person knows that in order to truly be healthy you need to eat a wholesome and balanced diet and get a proper amount of exercise. Unfortunately, we do not always have the time or the power that this type of lifestyle involves. When our work day is complete, most people do not wish to go to the gym. We want a yummy, greasy burger, not an equally tasty salad (unless we’re vegetarians). The good news is that making healthy decisions doesn’t have to be a pain. If you keep going with it, you'll get all of the required nutrients and exercise. Here are some hints to be as healthful as possible.
Select water over other products. Having a soda or cup of coffee from time to time won't hurt you too badly. Using them for your lone source of hydration, however, is dumb. Having water instead of other forms of drinks is a good way to aid your body in its health and hydration. You’re also cutting hundreds of calories from your diet— without having to resort to terrible tasting diet food. Water is often one of the keys to successful weight loss and healthfulness.
There are a good deal of things that work toward your getting healthy. Intensive gym visits and narrowly defined diets are not always the solution. It is the little things you choose each day that really help you with weight loss and becoming healthy. Being smart about the choices you make each day is a start. Getting as much exercise as possible is another factor. The numbers on the scale aren't the only indicator of your healthfulness. You need to help make your body as strong as possible.
We hope you got insight from reading it, now let's go back to shrimp couscous recipe. To make shrimp couscous you only need 11 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Shrimp Couscous:
- Take 100 g of couscous.
- Provide 150 ml of water.
- Use 5 of shrimp.
- Provide 1/2 of red onion.
- Provide 1 of small tomato, diced.
- Take 2 stalks of English parsley, finely chopped.
- Provide 5 leaves of sage, finely chopped.
- You need 1 teaspoon of salt.
- You need To taste of pepper.
- Prepare 3 tablespoons of extra virgin olive oil.
- Take 1 tablespoon of fresh lemon juice.
Steps to make Shrimp Couscous:
- Head, devein, and peel the shrimp, combine the head and shell with 150ml of water and bring to a boil. Save the shrimp meat for later. Once boiling, add salt and remove the broth..
- Combine the shrimp broth and the couscous in a container and cover until absorbed, around 15 minutes..
- Cut the shrimp meat into roughly 1.5cm cuts, and add to a frying pan with olive oil and onion and cook on medium heat, until shrimp changes colour..
- Combine the parsley, sage, tomato, couscous, shrimp and onion into a bowl and mix. Add pepper to taste..
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