Recipe of Ultimate Crab Curry

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Before you jump to Crab Curry recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with all people being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. The experts are agreed that we are unable to adjust things for the better without everyone's active contribution. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. Here are some tips that can help you save energy, primarily by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, particularly if they are not running as efficiently as they should. If you can get a new one, they use about 60% less than the old models that are more than ten years old. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. One more way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.

The kitchen by itself offers you many small ways by which energy and money can be saved. Green living is not really that hard. It's concerning being functional, usually.

We hope you got insight from reading it, now let's go back to crab curry recipe. To cook crab curry you only need 17 ingredients and 10 steps. Here is how you do that.

The ingredients needed to prepare Crab Curry:

1. Take 10 of Crabs (Small Sized).
2. Use 1 of Large Onion (Finely Chopped).
3. Get 1 of Green Chilli (Slited).
4. Use 1 of Large Tomato (Finely Chopped).
5. Get 1 tbsp of Lemon Juice.
6. Prepare 1 1/2 tsp of Red Chilli Powder.
7. You need 1 tsp of Red Kashmiri Chilli Powder (For Colour).
8. You need 1/2 tsp of Turmeric Powder.
9. Provide 1 tsp of Coriander Powder.
10. Take 1/2 tsp of Pepper Powder.
11. Provide 1/2 tsp of Cumin Powder.
12. Prepare 1 tsp of Garam Masala.
13. Get 1 Sprig of Curry Leaves.
14. Prepare of As required Salt.
15. Prepare 1/4 tsp of Mustard Seeds.
16. Use 1 tbsp of Ginger Garlic Paste.
17. Use 2 tbsp of Oil.

Instructions to make Crab Curry:

1. Wash the crab pieces with salt and water well. You can add turmeric also to clean..
2. In a wide cooking pan, heat oil. Once the oil heats up, add mustard seeds and allow it to crackle. Add curry leaves, green chilli and onions and saute till the onions are brown..
3. Add ginger garlic paste and saute till the raw smell leaves..
4. Add chopped tomatoes and salt and let it cook covered for 3 minutes..
5. Add all the powdered spices ie. turmeric powder, red chilli powder and red kashmiri chilli powder, coriander powder, pepper powder, cumin powder and garam masala. Cook until the oil separates from the masala..
6. Once the oil separates, add the washed crabs and mix well until all the crabs are well coated with the masala..
7. Now add 1 to 2 cups of water and cook covered on medium flame for about 10 minutes..
8. Remove from flame and add the lemon juice..
9. Serve hot alongwith white rice..
10. Below is the photo of the crab meat cleaned from the shell..

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