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Before you jump to Teriyaki Salmon Rice Bowl recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That has totally changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won't be able to correct the problems of the environment. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are some tips that can help you save energy, mainly by making your kitchen area more green.
While it may not taste as good, cooking food in the microwave instead of in the oven will save you a packet of money. The energy used by cooking in an oven is definitely greater by 75%, and possibly this little bit of knowledge will spur you on to use the microwave more frequently. When it pertains to boiling water and steaming vegetables, you can save a lot of electricity and do the job faster with countertop appliances rather than a stove. You will be forgiven for thinking that an automatic dishwasher uses a lot more energy than washing dishes the old-fashioned method, but you would be wrong. Mainly if you make certain the dishwasher is full prior to starting a cycle. Don't dry the dishes with heat, use the cool dry or air dry features to increase the money you save.
From the above it really should be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not that difficult. It's related to being sensible, usually.
We hope you got insight from reading it, now let's go back to teriyaki salmon rice bowl recipe. You can cook teriyaki salmon rice bowl using 9 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to prepare Teriyaki Salmon Rice Bowl:
- Prepare 150 g of Salmon *cut into bite-size pieces, I used Off-cuts.
- Take 1 pinch of Salt.
- Take 1/2 teaspoon of Oil.
- Get 1 tablespoon of Mirin.
- Use 1 tablespoon of Soy Sauce.
- Get 1-2 handfuls of Baby Spinach *OR other Green vegetables, e.g. Bok Choy.
- Prepare 1/2-1 teaspoon of Sugar.
- Prepare 1 of serving Freshly Cooked Rice.
- Use of Toasted Sesame Seeds.
Instructions to make Teriyaki Salmon Rice Bowl:
- Combine Mirin, Soy Sauce and Sugar in a small bowl..
- Remove bones from Salmon and cut into bite-size pieces. I usually use skinless off-cuts. Lightly season with Salt..
- Heat a small amount of Oil in a frying pan over medium heat, and cook Salmon. When Salmon is cooked, pour the sauce over and keep cooking until the sauce thickens. Add Baby Spinach and stir to combine..
- Half fill a bowl with Freshly Cooked Rice, place Spinach and Salmon, and sprinkle with some Toasted Sesame Seeds. *Note: You may wish to add Spring Onion as well..
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