Step-by-Step Guide to Prepare Favorite Mike's Cold Alaskan King Crab Cheese Bagel Spread

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We hope you got insight from reading it, now let's go back to mike's cold alaskan king crab cheese bagel spread recipe. You can cook mike's cold alaskan king crab cheese bagel spread using 24 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Mike's Cold Alaskan King Crab Cheese Bagel Spread:

1. Get of ● For The King Crab Spread.
2. Provide 1 1/2 Cups of Alaskan King Crab Meat [steamed - feathered or cubed].
3. Use 2 (8 oz) of Packages Philadelphia Cream Cheese [room temp].
4. Get 1/2 Cup of Quality Sour Cream [less if you want a thicker spread].
5. Take 1/4 Cup of Fresh Grated Parmesan Cheese.
6. You need 1 tbsp of Fresh Dill [+ reserves for bagels].
7. Provide as needed of Lemon Wedges.
8. Take 2 of Baby Cucumbers [minced -reserve 1 for bagels].
9. Prepare 1/4 Cup of Celery [minced].
10. Take 1/2 Cup of Red Onions [minced + reserves for bagles].
11. Use 2 tbsp of Fresh Chives.
12. Take 1 tbsp of Fine Minced Garlic.
13. Prepare 2 tbsp of Fresh Cilantro Leaves [+ reserves for bagels].
14. Use 2 tbsp of Fresh Parsley Leaves [+ reserves for bagels].
15. Get to taste of Salt & Pepper.
16. Use 2 Dashes of Tabasco Pepper Sauce.
17. Provide 1/2 tsp of Old Bay Seasoning [+ reserves for bagels].
18. You need 1/2 tsp of Lemon Pepper.
19. Get of ● For The Bagels.
20. Use as needed of Fresh Assorted Bagels.
21. You need as needed of Butter Lettuce Leaves [chilled].
22. Get as needed of Fresh Avocado Slices.
23. Provide as needed of Fresh Firm Tomato Slices [thin slices - chilled].
24. You need of reserved Fresh Crispy Cucumber [thin sliced - chilled].

Steps to make Mike's Cold Alaskan King Crab Cheese Bagel Spread:

1. 1.5 pounds of fresh crab pictured..
2. Crack your shells and pull your meat. Check meat well for any smaller fractured shells. Feather or cube meat..
3. Fine mince all of your vegetables, add herbs and crab meat and mix well in cream cheese and sour cream mixture..
4. Place crab spread in a decorative serving bowl and refrigerate. Garnish with fresh parsley or cilantro..
5. Or, serve spread in individual ramikins..
6. To construct your stacked bagel sandwichs - follow steps below. Pictured are toasted onion bagels with crab cheese spread..
7. Vegetable platter..
8. Tomatoes with fresh Dlll pictured. Add a dash of black pepper and Old Bay Seasoning on top of Tomato..
9. Add sliced red onions..
10. Add sliced avacados and squeeze lemon juice in the tops to keep from browning..
11. Add fresh Cilantro and Parsley leaves..
12. Serve with lemon wedges. Enjoy!.

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