Friday, July 3, 2020

Recipe of Perfect Palak Paneer

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Palak Paneer

Before you jump to Palak Paneer recipe, you may want to read this short interesting healthy tips about The Simple Ways to Be Healthy.

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Drink water, not alternative beverages. Drinking a soda or cup of coffee from time to time won't hurt you too badly. Using them for your only source of hydration, conversely, is dumb. Ingesting water instead of other kinds of drinks is a good way to aid your body in its health and hydration. This also helps you decrease your caloric intake by hundreds of points without needing to buy and eat gross diet foods. Water is often one of the keys to successful weight reduction and healthfulness.

There are many things you can do to become healthy. An costly gym membership and very restrictive diets are not the only way to do it. You can do tiny things every day to improve upon your health and lose weight. Being smart about the selections you make each day is a start. A proper amount of physical activity each day is also critical. Don't overlook that health isn't only about how much you weigh. It’s about making your body as sturdy as it can be.

We hope you got benefit from reading it, now let's go back to palak paneer recipe. To make palak paneer you only need 10 ingredients and 5 steps. Here is how you do it.

The ingredients needed to make Palak Paneer:

  1. Prepare 500 grams of frozen spinach or 3 bunch of fresh.
  2. Use 3 of Onions chopped.
  3. Use 6 cloves of garlic sliced.
  4. Prepare 250 grams of paneer.
  5. Provide to taste of Green chillies.
  6. Get to taste of Salt.
  7. Take 1 TSP of turmeric powder.
  8. Provide 2 TSP of cumin and coriander powder.
  9. Get 1 tbsp of Oil.
  10. Get 1 TSP of cumin seeds.

Steps to make Palak Paneer:

  1. Prepare everything by chopping the onions and slicing the garlic and dicing the paneer..
  2. Heat the oil till it's really hot and turn the heat on low and add cumin seeds and it will brown really quickly so add the garlic make sure you only golden brown the garlic and then add paneer fry the paneer on all sides and take it out in a bowl with some of the garlic.then add the onions and let it turn soft add the spices and stir until well combined..
  3. Add the spinach and cook till nearly done and add the paneer back in the pan stir and finish cooking..
  4. Enjoy this with roti or paratha.serve hot..
  5. Note:- You can substitute the paneer with peas or potato or both..

If you find this Palak Paneer recipe helpful please share it to your good friends or family, thank you and good luck.



 
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