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Before you jump to Cornflour cake recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.
Until fairly recently anyone who expressed concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. The experts are agreed that we are not able to transform things for the better without everyone's active involvement. This needs to happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.
A large amount of electricity is consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is definitely clean, which means that the motor needs to run less frequently, will also save electricity.
The kitchen alone offers you many small methods by which energy and money can be saved. Natural living is actually something we can all do, without difficulty. It's related to being sensible, most of the time.
We hope you got benefit from reading it, now let's go back to cornflour cake recipe. You can cook cornflour cake using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to prepare Cornflour cake:
- Prepare 1 cup of corn flour.
- Prepare 1 cup of all purpose flour.
- Prepare 1/4 cup of sugar.
- Prepare 4 tsp of baking powder.
- Use 1/2 of tap salt.
- Use 1 cup of milk.
- Provide 1 of large egg.
- Get 1/4 cup of oil.
Instructions to make Cornflour cake:
- Preheat the oven, grease and dust your baking tin.
- In a large bowl, stir together corn flour, flour, sugar, baking powder, salt until well combined.
- In a separate bowl, whisk together the milk, egg and oil.
- Pour the wet ingredients into the bowl of dry ingredients and stir till well mixed.
- Pour in a baking tin and bake for 20 minutes or till skewer comes Clean from the middle.
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