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Before you jump to Onion Squid recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs In The Kitchen.
Until fairly recently any person who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. These types of changes need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, largely in the kitchen.
A massive amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy when you get a new one, when compared with those from longer than ten years ago. Keeping the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can certainly cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Environmentally friendly living is not that difficult. A lot of it is merely utilizing common sense.
We hope you got benefit from reading it, now let's go back to onion squid recipe. You can cook onion squid using 4 ingredients and 2 steps. Here is how you do it.
The ingredients needed to cook Onion Squid:
- Take 4 pcs of squid.
- Take Half of onion.
- Prepare 1 tbsp of satay sauce.
- Provide Slices of ginger.
Steps to make Onion Squid:
- Wash and remove skin of squid. Cut it into rings.
- Heat wok add oil then saute ginger and onion keep mixing until onion turns translucent. Add squid and 1 tbsp satay sauce. Cook until squid are done.
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