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Before you jump to My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘 recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.
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We hope you got benefit from reading it, now let's go back to my marinaded rump steak with onions & cheesy potatoes 😘 recipe. To make my marinaded rump steak with onions & cheesy potatoes 😘 you need 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘:
- Use 2 of Rump Steaks.
- Provide 1 of Onion Cut lengthways.
- Use of Marinade.......
- Get 2 tsp of Black cracked Peppercorns.
- Get 1/2 Tsp of Rainbow Peppers.
- You need 1 tbls of Light Soy Sauce.
- Prepare 2 tbls of Beef Rib Sauce.
- Take of Potatoes........
- You need 4 of Medium sized Potatoes.
- You need of Some Veg oil to roast them.
- Take of Salt.
- You need 1 Cup of Monteray jack Cheese Grated. Its a nice smokey cheese.
Instructions to make My Marinaded Rump Steak with Onions & Cheesy Potatoes 😘:
- Peel and cut into 4,Part boil the potatoes. Then add the oil to the small roast dish heat up then roast them.when they are roasted add the cheese and diced shallots and add them back to the oven to melt the cheese..
- Cheese and shallot mixed.
- When the potatoes are near done and crisp heat up your grill or non stick fry pan and add the steaks about 4 minutes on each side is enough well done 5- 6 minutes.7 - 8 minutes well done and browned..
- Lay some Fresh Spinach and lettuce on the serving plates and add the steak on top then the cheesy Roastie potatoes next to it..
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