Simple Way to Make Homemade Red Hot Squid

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Before you jump to Red Hot Squid recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Save Money In The Kitchen.

Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more eco-friendly we won't be able to fix the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, primarily by making your kitchen more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as economically as they should. You can easily save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The correct temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. One more way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.

The kitchen by itself gives you many small methods by which energy and money can be saved. Eco-friendly living just isn't that difficult. It's related to being practical, more often than not.

We hope you got benefit from reading it, now let's go back to red hot squid recipe. You can cook red hot squid using 14 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to make Red Hot Squid:

1. Use 1 bowl of Squid (see pic).
2. Use of Ingredient A - blend:.
3. Prepare 1/2 of Big brown/Yellow Onion.
4. Prepare 1/2 of Big Red Onion.
5. You need 1/2 C of dried Chillies (cut & soaked).
6. Get 2 of Big Red Chillies.
7. Provide 3 of Garlic.
8. Prepare of Ingredient B.
9. Use 1/2 C of cooking oil.
10. Prepare 1/2 of Big Yellow Onion - cut/sliced.
11. Provide 2 tbsp of tamarind juice (or 1 tsp paste) i used tamarind peel/slic.
12. Prepare To taste of - Chicken seasoning powder - i use 1 tsp.
13. Prepare To taste of - sugar - i used 1 tsp.
14. Use To taste of - salt - if needed.

Instructions to make Red Hot Squid:

1. Prepare all ingredients. Note: adjust chillies accordingly. Add more for those who love it spicy..
2. Over medium heat, preheat cooking oil. Add blended ingredients until translucent & aromatic. Add tamarind peel and keep stirring until paste separates from oil. Very important step in cooking this type of dish (in many malaysian dishes).
3. Add 1tsp of chicken powder seasoning (or to taste) & 1tsp of sugar (or to taste later). Mix well then add squid & sliced yellow onion (see pic). Keep stirring over medium heat until lightly dried and squid well cooked..

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