Recipe of Quick Roast Chicken

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We hope you got benefit from reading it, now let's go back to roast chicken recipe. To make roast chicken you need 15 ingredients and 4 steps. Here is how you achieve it.

The ingredients needed to cook Roast Chicken:

1. You need of Kabseh (carrot rice).
2. Use 1 cup of rice, pre-soaked.
3. You need pods of Spices: bay leaf, cloves, black peppercorn, cinnamon stick, cardamom.
4. Provide 1/2 cup of grated carrots.
5. Use 1/4 cup of raisins.
6. Prepare 1/2 of onion, diced.
7. Get 3 of garlic cloves, chopped.
8. Use 1 tbsp of olive oil.
9. Prepare of Compound butter.
10. You need 2 tbsp of butter.
11. Get Bunch of of: cilantro, oregano & chives.
12. Provide Pinch of lime & lemon zest.
13. Prepare 1 tbsp of shatta (Chili-garlic oil).
14. Get 2 tbsp of peri-peri sauce.
15. Take Pinch of of: salt, black pepper and paprika.

Steps to make Roast Chicken:

1. Fry up spices and parboil the rice with the spices..
2. Blend the ingredients to make a compound butter. Slather chicken in butter, don’t forget to put some under the skin..
3. Sauté onions, garlic and raisins in olive oil until translucent and soft. Add 1 tbsp of the butter mix, along with the carrots and parboiled rice..
4. Stuff the chicken with the rice mixture, then sear in Dutch pot. Add a lime in the cavity, top with more compound butter and sprigs of oregano, cover and cook in oven at 180C for 1 hr and 45 mins..

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