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We hope you got insight from reading it, now let's go back to chilli paneer recipe. You can cook chilli paneer using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Chilli paneer:
- Provide 300 gram of paneer.
- You need as required of Chilli sauce.
- Take as per taste of Tomato sauce.
- Prepare as needed of Soya souce.
- Take 2 tsp of Vinegar.
- Get to taste of Salt according.
- Prepare 2 of Green chilli.
- Provide as required of Spring onion.
- Prepare 1 of Capsicum.
- Get as required of Oil.
- Take 3 of Garlic.
- Prepare 1 of Onion.
- Provide 2 tsp of Corn flour.
Instructions to make Chilli paneer:
- Cut paneer into cubes. onion and bell peppers in small cubes and all vaggie..
- Next, add paneer in a small bowl. Add cornflour, salt, vinegar and chilli paste in it. Marinate for 10-15 minutes..
- Heat oil in pan add the cubed paneer pieces in it and fry them till they turn golden in colour. Once done, keep them aside.
- Now, again add few oil in pan Saute chopped garlic and slit green chillies in it. Add cubed capsicum in it, saute for a minute then add onions to it. Next, add all sauce, tomato ketchup, green chilli sauce and soy sauce in it. Stir well and cook for two to three minutes. Finally, add the fried paneer cubes and toss them well. garnish with spring onion..
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