Steps to Make Homemade Rabo Encendido (Cuban Style Oxtail Stew)

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Before you jump to Rabo Encendido (Cuban Style Oxtail Stew) recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Dollars.

Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the natural environment we are all going to have to make some adjustments. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.

Start with exchanging the bulbs. Of course you shouldn't confine this to merely the cooking area. The usual light bulbs are the incandescent style, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these kinds of bulbs last as long as ten of the conventional type as well as using a lot less energy. Changing the light bulbs would likely keep plenty of bulbs out of the landfills, and that's good. Along with different light bulbs, you have to learn to leave the lights off if they are not needed. In the kitchen is where you'll usually find members of a family, and often the lights are not turned off until the last person goes to bed. And it's not restricted to the kitchen, it happens in other parts of the house at the same time. Do an exercise if you like; take a look at the amount of electricity you can save by turning the lights off whenever you don't need them.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Green living is not that tough. Mostly, all it will take is a little common sense.

We hope you got insight from reading it, now let's go back to rabo encendido (cuban style oxtail stew) recipe. To cook rabo encendido (cuban style oxtail stew) you only need 14 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Rabo Encendido (Cuban Style Oxtail Stew):

1. Get 3.5-4 pounds of oxtail with outer layer of fat trimmed.
2. Use 1.5 teaspoons of salt.
3. Prepare 2 Tablespoons of flour.
4. You need of oil.
5. Use 1 of medium onion, minced.
6. Take 1 of small red/orange/yellow bell pepper, minced (green will do in a pinch, but it lacks the sweetness of the other kinds).
7. Take 5 of large cloves garlic, minced (2 - 3 Tablespoons).
8. Take 1 teaspoon of oregano.
9. Provide 1/2 teaspoon of cumin.
10. Prepare of optional: 1/2 teaspoon allspice.
11. Prepare 1 of bay leaf.
12. Take 3 Tablespoons of tomato paste.
13. Provide 2 cups of liquid (any combination of water, dry wine, or unsalted beef/chicken/vegetable stock).
14. Provide 1-2 teaspoons of ground black pepper.

Instructions to make Rabo Encendido (Cuban Style Oxtail Stew):

1. Season oxtails with 1 teaspoon salt and dust with 2 Tablespoons flour..
2. Add 1 Tablespoon oil to your pot, bring it up to medium heat, and brown the oxtail on 2 sides for about 4 minutes per side. Take oxtail out of pot and set aside for next step..
3. Add 1/2 Tablespoon oil to pot then add onions, bell pepper, and garlic and sweat for 4 to 5 minutes until the onions turn translucent..
4. Add spices (oregano, cumin, all spice, bay leaf) and tomato paste, and stir to incorporate and caramelize tomato paste a bit..
5. Add oxtails back into pot along with liquid, 1/2 teaspoon salt, and black pepper, give it a few gentle stirs, and bring it up to a boil, covered. (This should take 7 to 10 minutes.).
6. Once it comes up to a boil for a minute or so, lower the heat to low and simmer the oxtail for 3 to 3.5 hours, covered, stirring every 30 minutes or so to redistribute and keep the oxtail from sticking or burning. Adjust seasoning before the last 30 minutes of cook time..
7. ALTERNATIVE OVEN INSTRUCTIONS: If you have an oven safe pot, you can put it into a preheated 325F oven for 3 to 3.5 hours, stirring every 30 minutes or so..
8. Enjoy! :).

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