Recipe of Quick Creamy Mushroom Sauce

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Before you jump to Creamy Mushroom Sauce recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money In The Kitchen.

Remember when the only individuals who cared about the environment were tree huggers as well as hippies? That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. These kinds of modifications need to start occurring, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going much more green.

Perhaps the food just isn't quite as good when cooked in the microwave, nevertheless it will save you money to use it over your oven. Maybe the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. Compared with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. You get the greatest energy savings by completely loading the dishwasher just before commencing a wash cycle. Don't dry the dishes with heat, utilize the cool dry or air dry features to increase the money you save.

As you can see, there are lots of little elements that you can do to save energy, as well as save money, in the kitchen alone. Environmentally friendly living is not really that difficult. Mostly, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let's go back to creamy mushroom sauce recipe. You can cook creamy mushroom sauce using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Creamy Mushroom Sauce:

1. Prepare 500 g of Mushroom (sliced).
2. Use 250 ml of Fresh Cream.
3. Get 250 ml of Milk.
4. You need 10 g of Butter.
5. You need 1 of Whole Tomato (grated).
6. You need 1/2 of Onion (chopped).
7. Take 4 cloves of garlic (crushed).
8. Get 1 teaspoon of crushed pepper.
9. Take 1 teaspoon of paprika (optional).
10. Prepare 1 teaspoon of parsley (optional).
11. You need 20 ml of maizena paste (4 teaspoons of maizena mixed in water).
12. Use Pinch of Salt for taste.

Steps to make Creamy Mushroom Sauce:

1. Melt your butter in a pot, add your onions to fry until golden brown..
2. Add your grated tomato, crushed garlic to the onion and stir..
3. Add your mushroom to the mixture and stir continuously, add salt, paprika and crushed pepper and stir again..
4. Leave the mushroom with spices to cook for 5 - 10 minutes, and then add milk..
5. Stir the mixture and allow milk and mushroom to cook on medium heat for 15- 20 minutes (depending on how thinly you sliced your mushroom).
6. Once you notice your mushrooms are looking soft, add your fresh cream, parsley and maizena paste and allow to cook for a further 10 - 15 minutes..
7. Your mushroom sauce will have a delicate mushroom smell, and would have thickened slightly..
8. You can now switch off the heat and remove from the stove. Your mushroom sauce is ready to serve!.
9. Serving suggestions: Use mushroom sauce with pasta (spaghetti and macaroni) or you can serve as a sauce on top of chicken..

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