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Before you jump to Vickys Ginger & Apple Muffins, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Spending less Within the Kitchen.
Remember when the only people who cared about the natural environment were tree huggers along with hippies? That's a thing of the past now, with everyone being aware of the problems besetting the planet and also the shared burden we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some improvements. This needs to happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are some tips that can help you save energy, for the most part by making your cooking area more green.
Let's begin with something really easy, changing the particular light bulbs. Obviously you shouldn't confine this to only the kitchen area. The typical light bulbs are the incandescent variety, which must be replaced with compact fluorescent lightbulbs, which save energy. These bulbs are usually energy-efficient which means electricity consumption is actually lower, and, while they cost a bit more to buy, will outlast an incandescent light ten times over. Changing the light bulbs would certainly keep a great deal of bulbs out of the landfills, and that's good. You also have to obtain the routine of turning off the lights when there is nobody in a place. The kitchen lights specifically will often be left on all day long, just because the family tends to spend a lot of time there. This additionally takes place in the rest of the house, but we have been trying to save money in the kitchen. Make a practice of having the lights on only when they are necessary, and you'll be surprised at the amount of electricity you save.
From the above it should be clear that just in the kitchen, by itself, there are many little opportunities for saving energy and money. Green living is something we can all perform, without difficulty. A lot of it is simply making use of common sense.
We hope you got benefit from reading it, now let's go back to vickys ginger & apple muffins, gf df ef sf nf recipe. You can have vickys ginger & apple muffins, gf df ef sf nf using 13 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Vickys Ginger & Apple Muffins, GF DF EF SF NF:
- Use 240 g of gluten-free / plain flour.
- You need 150 g of granulated sugar.
- Get 1 tsp of baking powder.
- Provide 1 tsp of ground ginger.
- You need 1 tsp of ground cinnamon.
- Get 1/8 tsp of xanthan gum if using gluten-free flour.
- Prepare 150 ml of full fat coconut milk.
- Get 60 ml of apple juice.
- Prepare 1 of large, over ripened banana, mashed.
- Use 1 of large eating apple, grated.
- You need 70 g of crystallised ginger, finely chopped.
- Take 1 tbsp of apple cider vinegar.
- Get 1 tsp of vanilla extract.
Instructions to make Vickys Ginger & Apple Muffins, GF DF EF SF NF:
- Preheat the oven to gas 6 / 200C / 400F and line a 12 hole muffin tin with paper cases.
- Mix the flour, sugar, baking powder, cinnamon and ginger together in a bowl, the xanthan gum too if using.
- In another bowl, mix together the milk, apple juice, mashed banana, apple, crystallized ginger, vanilla and vinegar.
- Add the wet mix to the dry, stirring until just combined. You may need a dash more milk if using gluten-free flour.
- Divide the batter evenly between the 12 paper cases and bake for 25 - 30 minutes until golden and risen.
- Let cool on a wire rack.
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