Recipe of Perfect Khichuri

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Before you jump to Khichuri recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared burden we have for turning things around. According to the experts, to clean up the natural environment we are all going to have to make some changes. Each and every family ought to start generating changes that are environmentally friendly and they have to do this soon. The kitchen area is a good starting point saving energy by going a lot more green.

While it may not taste as good, cooking food in the microwave rather than in the oven will save you a packet of money. Perhaps the realization that an oven utilizes 75% more energy will stimulate you to use the microwave more. When it relates to boiling water and steaming vegetables, you can save plenty of energy and do the job faster with countertop appliances rather than a stove. You might believe that you save energy by washing your dishes by hand, however that is certainly not true. You get the greatest energy savings by fully loading the dishwasher ahead of commencing a wash cycle. By cool drying or even air drying the dishes besides heat drying them, you can add to the amount of money you save.

From the above it really should be apparent that just in the kitchen, by itself, there are many little opportunities for saving energy and money. It is quite easy to live green, after all. A lot of it is simply making use of common sense.

We hope you got insight from reading it, now let's go back to khichuri recipe. You can have khichuri using 15 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Khichuri:

1. Provide 1 cup of Mung dal.
2. Get 1/2 cup of Rice.
3. Get 1 of potato,.
4. Use 1 of carrot,.
5. Use of few string beans,.
6. Get of little cauliflower.
7. You need of Little pumpkin.
8. Prepare of All vegetables to be cut and washed.
9. Provide of Bay leaves, cinnamon stick -1/2".
10. Use of Cloves, cardamom.
11. Prepare of Cumin powder, coriander powder,.
12. Get of Turmeric powder, salt.
13. Get of Garam masala powder.
14. Get of Ghee.
15. Take of Panch phoran (jeera, rai, methidana, kalonji, saunf).

Steps to make Khichuri:

1. Roast mung dal till it is brown....keep aside.
2. In cooker, add ghee...add full garam masalas and panch phoran....add washed vegetables....
3. Add dry masalas....add the roasted dal.
4. Add rice....add water and pressure cook for 3-4 whistles.
5. Serve hot.

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