Steps to Make Award-winning Fillo pastry with meat

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We hope you got insight from reading it, now let's go back to fillo pastry with meat recipe. You can cook fillo pastry with meat using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Fillo pastry with meat:

1. Get of Fillo pastry.
2. Use of Minced meat (500g).
3. Get slices of Olive.
4. Get of Black pepper.
5. You need of Salt.
6. Provide of Cumin.
7. Provide of Nutmeg.
8. Use of Cutted Onion (3 medium sized).
9. You need of Fresh green peppers (chilli or not as you like or may be both).
10. Take of Dutch cheese (200g).
11. Use of Butter (50g) with 3 spoonful oil.
12. Get of Milk.
13. Provide 1 of egg.

Steps to make Fillo pastry with meat:

1. Add the cutted onion to small amount of oil then after turned to golden colour add the minced meat.
2. Then add spinach of black pepper, nutmeg and cumin to the meat.
3. Add all ingredients to each other in a dish.. then as the pictures show.
4. Between every layers of dough add butter till reach to the half add the ingredients.
5. Add cheese then add the other half of dough also between each layers add dutter.
6. Finally cutted as the picture and into the oven at 200°c for 5 minutes and then add one egg with spinach black pepper to one cup of milk to the tray.
7. Into the oven at 200°c till have golden colour 👍.

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