Easiest Way to Prepare Ultimate Sweet and Sticky Crispy Cauli

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Before you jump to Sweet and Sticky Crispy Cauli recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

Remember when the only men and women who cared about the natural environment were tree huggers and hippies? Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. According to the experts, to clean up the surroundings we are all going to have to make some adjustments. These types of changes need to start occurring, and each individual family needs to become more environmentally friendly. The cooking area is a good starting point saving energy by going much more green.

You may well prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. If you find out it takes 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. Countertop appliances can boil water or even steam vegetables more rapidly than your stove, and use a lot less electricity. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned manner, but you would be wrong. A dishwasher is especially effective when it's full before a cycle is started. Preserve even more money by air drying and also cool drying your dishes as an alternative to heat drying them.

The kitchen on its own gives you many small ways by which energy and money can be saved. It is pretty easy to live green, of course. A lot of it really is merely using common sense.

We hope you got benefit from reading it, now let's go back to sweet and sticky crispy cauli recipe. You can cook sweet and sticky crispy cauli using 12 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Sweet and Sticky Crispy Cauli:

1. Use 1 of cauliflower.
2. Use 1 cup of self raising flour.
3. Take 1 cup of cold sparkling water.
4. Get pinch of salt and pepper.
5. Prepare of For sweet tamarind sauce.
6. Use 5-6 tbsp of palm sugar (or dark brown sugar).
7. You need 3 tbsp of tamarind paste (if you can’t find it you can use vinegar).
8. Provide 1 tbsp of soysauce.
9. Get 2-3 cup of vegetable cooking oil.
10. You need 1 handful of ready made Crispy shallot.
11. Provide 2-3 of dry red chilli.
12. You need 1 handful of basil.

Steps to make Sweet and Sticky Crispy Cauli:

1. Cut up cauliflower into big bite side.
2. For batter mix, add flour, cold sparkling water, salt and pepper. Mix it all but still keep some lumpy bit, no need to mix until all smooth. The batter should be single cream or gravy consistency. Add cauliflower in and mix until the batter coated cauliflower..
3. On a medium side saucepan, add palm sugar, tamarind until all melted then add soysauce. Keep stirring the sauce until it becomes a gravy thick consistency. Turn the heat of and leave it aside..
4. On a big saucepan, add cooking oil and wait until medium heat. Add the cauliflower in a few at the time. Cook until they golden and crisp. Take them out once cooked on a plate that lay some kitchen roll in to get rid of the oil..
5. At the same hot oil saucepan, quick fry red dry chilli and basil for a second, take it out..
6. Assembly time, put your crispy cauliflower into a big mixing bowl, add sweet and tamarind sauce in. Use mixing spoons mix cauliflower and sauce together then transfer to a serving plate or bowl. Top up with crispy shallots and crispy fried chillis. Enjoy.

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