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Before you jump to Pearled couscous salad recipe, you may want to read this short interesting healthy tips about Ways To Live Green Plus Save Money In The Kitchen.
Until fairly recently anyone who portrayed concern about the wreckage of the environment raised skeptical eyebrows. That's a thing of the past now, with everybody being aware of the problems besetting the planet and the shared obligation we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone's active participation. These kinds of changes need to start taking place, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going more green.
You may well prefer cooking food with your oven, but using a microwave instead will cost you way less money. Possibly the realization that an oven makes use of 75% more energy will encourage you to use the microwave more. When it comes to boiling water and steaming vegetables, you can save a lot of energy and do the job faster with countertop appliances rather than a stove. You might reckon that you save energy by washing your dishes by hand, but that is not true. A dishwasher is especially efficient when it's full before a cycle is started. By cool drying or even air drying the dishes as opposed to heat drying them, you can increase the amount of money you save.
The kitchen by itself provides you with many small ways by which energy and money can be saved. Efficient living is actually something we can all perform, without difficulty. A lot of it really is merely using common sense.
We hope you got insight from reading it, now let's go back to pearled couscous salad recipe. To make pearled couscous salad you need 9 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Pearled couscous salad:
- Get 3/4 cups of pearled couscous (Israeli couscous).
- Prepare 2 of red onions.
- Prepare 2 of tomatoes.
- Prepare 2 tablespoons of grated ginger.
- You need 1/2 of lemon (juice).
- Prepare of Olive oil.
- Provide of Siracha.
- Provide of Chilli powder.
- Get of Salt/pepper.
Instructions to make Pearled couscous salad:
- Put some water to boil, when it does add salt and couscous, cook for 10mins..
- Finely slice onions and dice tomatoes (small). Put in a mixing bowl together..
- Grate ginger over onions and tomatoes..
- When couscous is done cool down with cold water and let drain (like pasta)..
- When couscous is somewhat dry, fluff and add enough olive oil to coat it evenly..
- Let it cool down in fridge..
- When it’s cold enough, add in mixing bowl with onions,tomatoes and ginger..
- Add lemon juice and season to taste with whatever you like. I used salt, pepper, chilli powder and I loveeeee spicy so I added siracha..
- Enjoy your salad!.
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