Simple Way to Make Speedy Cottage cheese stuffed besan cheela

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We hope you got insight from reading it, now let's go back to cottage cheese stuffed besan cheela recipe. You can cook cottage cheese stuffed besan cheela using 14 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to cook Cottage cheese stuffed besan cheela:

1. Prepare 1 cup of besan.
2. You need Pinch of carrom seeds.
3. Use 1/4 tsp of red chilli powder.
4. You need to taste of Salt.
5. Use leaves of Chopped coriander.
6. Get of For stuffing.
7. Use 1/2 of cupcrumble cottage cheese.
8. Use 1/4 cup of boild Green peas.
9. Prepare 1 tb of anardana fresh.
10. Prepare of Chat masala.
11. Prepare 1/4 tsp of black pepper powder.
12. Provide to taste of Salt.
13. Use of Oil for cooking.
14. Get 1/4 tsp of jeera.

Instructions to make Cottage cheese stuffed besan cheela:

1. Take a pan add 1sp of oil.
2. Crackle jeera.
3. Add crumble cheese &green peas.
4. Cook 1mnt.
5. Add all spices and salt.
6. Cook 2mnts.
7. Add fresh pomegranate &mix.
8. Gas turn off.
9. Take a bowl make batter for cheela with the help of water.
10. Take non stick pan spread little bit of oil.
11. Pour batter &make cheela.
12. Make 3cheela.
13. Spread little bit of tomato sauce.
14. Spread cheese mixture & Roll slightly tight.
15. Cut and insert toothpick.
16. Serve with chutney or sauce.

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