How to Make Homemade Creamy Chicken and Pasta

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Before you jump to Creamy Chicken and Pasta recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Cash.

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A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can certainly save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. You can easily reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are many little elements that you can do to save energy, as well as save money, in the kitchen alone. Natural living is definitely something we can all accomplish, without difficulty. It's about being sensible, usually.

We hope you got insight from reading it, now let's go back to creamy chicken and pasta recipe. To make creamy chicken and pasta you need 17 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to prepare Creamy Chicken and Pasta:

1. Provide 2 of Chicken breast filets cut into cubes.
2. Get 1 cup of brocolli florets steamed.
3. Use of About a cup and half of macaroni cooked halfway through.
4. You need 1 Tbs of Olive oil.
5. You need 1 tsp of Curry powder.
6. Prepare 1/2 tsp of Mustard powder.
7. Provide 1 tsp of dried chilli flakes.
8. Get 1 tsp of dried Thyme.
9. Get 1/2 tsp of chicken Portuguese spice.
10. Get 1/2 tsp of Six Gun grill spice.
11. Get 1 of /tsp paprika.
12. You need 1/2 of onion, chopped.
13. You need 1/2 of green pepper.
14. Get 1 clove of garlic, crushed.
15. Take 1/2 cup of fres/sour cream.
16. Use 1 of hand full of chedder cheese.
17. Get 1 Tsp of Tomato paste.

Instructions to make Creamy Chicken and Pasta:

1. Boil the macaroni as according to the package instructions, but only cook them half the prescribed time and then drain water and pour cold water to stop the cooking process.
2. In a pan, fry the onion, garlic and peppers for about 5 minutes.
3. Add the chicken cubes and fry for about 2 minutes then add all the spices besides the mustard powder.
4. Add the steamed brocolli florets and continuously stir for about 5 minutes.
5. Add the mustard powder and tomato paste and stir continuously.
6. Add cream and reduce heat to medium and let it simmer for about 5 minutes and then add cheese.
7. I did not use salt as the spices contains a lot of salt, you can taste and season according to your preference.

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