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Before you jump to Beef and Cottage Cheese Bread recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.
Remember when the only individuals who cared about the natural environment were tree huggers and hippies? That has fully changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living much more environmentally friendly we won't be able to correct the problems of the environment. These changes need to start taking place, and each individual family needs to become more environmentally friendly. The cooking area is a good place to start saving energy by going more green.
A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you're in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can easily minimize how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen by itself offers you many small ways by which energy and money can be saved. Green living is not that difficult. Largely, all it requires is a bit of common sense.
We hope you got benefit from reading it, now let's go back to beef and cottage cheese bread recipe. To cook beef and cottage cheese bread you only need 10 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to cook Beef and Cottage Cheese Bread:
- Take 250 g of milk.
- You need 50 g of butter.
- Use 6 g of dried yeast.
- Get 1 teaspoon of salt.
- Get 1 tablespoon of sugar.
- You need 350 g of hard wheat flour(bread flour).
- Use 100 g of minced beef.
- Prepare 100 g of cottage cheese.
- Use 1 tablespoon of cut parsley.
- Use to taste of Salt pepper.
Instructions to make Beef and Cottage Cheese Bread:
- Warm milk and mix melted butter, salt, sugar and dried yeast in it..
- Add flour in it and knead well. Make soft and smooth dough..
- Cover with film and wrap with big towel. Stay warm place for 30 minutes till double in size..
- Cut parsley and mix with cottage cheese. Season with salt and pepper..
- Spread butter thinly in mold. And put dough and make shape..
- Make shape with fingers putting egg york..
- Brush egg yolk.
- Put beef and cottage cheese like this photos..
- Sprinkle sesame and rest for 20 minutes. And bake for 20 minutes in 180℃ preheated oven..
- Enjoy!.
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