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Before you jump to Brad's hot crab dip recipe, you may want to read this short interesting healthy tips about Green Living In The Cooking area Will Save You Money.
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From the above it really should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that difficult. Typically, all it takes is a bit of common sense.
We hope you got insight from reading it, now let's go back to brad's hot crab dip recipe. To make brad's hot crab dip you need 8 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Brad's hot crab dip:
- Provide 2 cups of lump dungeness crab meat.
- Get 2 (8 Oz) of pkg cream cheese, room temperature.
- Take 1 pkg of Bernaise sauce mix.
- Provide 1 tbs of minced garlic.
- Provide 1 tbs of dried chopped chives, plus some for garnish.
- Provide 1 tsp of lemon pepper.
- You need 1 of few dashes of tobasco sauce.
- Get 6 slices of Muenster cheese.
Instructions to make Brad's hot crab dip:
- Combine all ingredients except crab and Muenster cheese with a beater on low speed..
- When blended, fold in crab meat. Place in a 8x11 pan. Place cheese on top..
- Bake at 350 for 15 minutes. Or until cheese just starts getting golden..
- Serve and sprinkle a little more chives as garnish. I served with bacon flavor Ritz crackers. But can be served with bruchetta, sourdough, or whatever you desire.
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