Recipe of Quick Strawberry Cream Cheese Cake

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We hope you got insight from reading it, now let's go back to strawberry cream cheese cake recipe. You can have strawberry cream cheese cake using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Strawberry Cream Cheese Cake:

1. Prepare of For strawberry sauce:.
2. Prepare 3/4 cup of Strawberry puree.
3. Prepare 1/4 cup of chopped strawberry.
4. Take 3 tbsp of Sugar or to taste.
5. Prepare of For bottom crust:.
6. Prepare 1 cup of Cream cracker crumbs or crushed mariegold biscuits.
7. Prepare 2 tbsp of White granulated sugar.
8. Provide 1/4 cup of Butter melted.
9. Provide 225 grams of Cream cheese at room temperature.
10. Get 400 grams of homemade condensed milk.
11. Get 1/3 cup of Lemon juice.

Steps to make Strawberry Cream Cheese Cake:

1. Take strawberry puree in a saucepan. Turn on the gas on medium heat add sugar and mix it.Let it simmer for 5 minutes then put chopped strawberry cook till sauce thickens.Let it cool completely. It will thicken more as it cools down..
2. In a bowl, take cream cracker/mariegold crumbs, sugar and melted butter. Mix well.You might need to adjust the butter quantity. If crumbs looks dry then add some more butter.Press crumbs evenly in the bottom of the spring form pan or pie plate. And keep in refrigerator about 15-20 minutes to set or till your prepare cheesecake mixture..
3. Take soften cream cheese in a bowl. Beat it using hand mixer or using whisk by hand till it is creamy and smooth.Add homemade condensed milk Beat it again till mix properly.Add lemon juice And beat it again till incorporated well.Pour it on prepared bottom crust. Spread it evenly and smooth it back of the spoon..
4. Now add cooled strawberry sauce on cream cheese layer. Spread all over cheese cream.keep it into refrigerator for 8 hours or overnight till set.After it sets, demold it..
5. Slice it, serve with LOVE..

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