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Before you jump to Caesar Salad recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
Remember when the only men and women who cared about the ecosystem were tree huggers and hippies? Those days are over, and it seems we all realize our role in stopping and conceivably reversing the damage being done to our planet. Unless everyone begins to start living much more eco-friendly we won't be able to resolve the problems of the environment. This must happen soon and living in ways more friendly to the environment should become a mission for every individual family. The cooking area is a good starting point saving energy by going more green.
You may possibly prefer cooking with your oven, but using a microwave instead will cost you way less money. The energy used by cooking in an oven is greater by 75%, and maybe this little bit of knowledge will spur you on to use the microwave more frequently. When compared with your stove, you can make boiled water or steamed vegetables faster, and use considerably less energy, by using countertop appliances. You might believe that you save energy by washing your dishes by hand, however that is not true. You get the maximum energy savings by completely loading the dishwasher ahead of commencing a wash cycle. Preserve even more money by air drying or cool drying your dishes instead of heat drying them.
The kitchen alone offers you many small methods by which energy and money can be saved. Efficient living is actually something we can all do, without difficulty. A lot of it is merely using common sense.
We hope you got insight from reading it, now let's go back to caesar salad recipe. You can have caesar salad using 10 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Caesar Salad:
- Provide 1 can of flat anchovy fillets.
- Use 1 of heaping tbs Dijon mustard.
- Use 3 cloves of minced garlic.
- You need 3-4 tbs of wine vinegar, red or white.
- Use 1/2 cup of salad oil.
- Get 1 tbs of water.
- Provide 1-2 heads of romaine lettuce.
- Provide 1 of raw egg.
- Use 1/2 cup of freshly and finely grated Parmesan cheese.
- Take Handful of croutons.
Steps to make Caesar Salad:
- Drain and finely chop 1/2 can anchovies, add to bowl with mustard and garlic, whisk together. Add wine vinegar and water, whisk in oil to make an emulsion, whisk in raw egg.
- Wash and drain lettuce, remove spine and tare into large pieces. Put in a large salad bowl, add about half the cheese,croutons, and about half the dressing. Toss to coat lettuce adding more cheese and dressing until lettuce is well coated but not soaked.
- Server immediately, if held too long it will get soggy.
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