Simple Way to Prepare Speedy Vickys Scottish Atholl Brose (Whisky Cream Liqueur) Hogmanay

Hey everyone, welcome to our recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Vickys Scottish Atholl Brose (Whisky Cream Liqueur) Hogmanay recipe here. We also have wide variety of recipes to try.

Before you jump to Vickys Scottish Atholl Brose (Whisky Cream Liqueur) Hogmanay recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Spend less Money In The Kitchen.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. That's a thing of the past now, with everyone being aware of the problems besetting the planet as well as the shared responsibility we have for turning things around. The experts are agreed that we cannot change things for the better without everyone's active contribution. This should happen soon and living in methods more friendly to the environment should become a goal for every individual family. The cooking area is a good starting point saving energy by going much more green.

You may possibly prefer cooking food with your oven, but using a microwave instead will cost you a lot less money. If you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When it relates to boiling water and steaming vegetables, you can save a lot of electrical power and do the job faster with countertop appliances rather than a stove. Many men and women mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. Particularly if you ensure that the dishwasher is full before starting a cycle. Conserve even more money by air drying or cool drying your dishes instead of heat drying them.

As you can see, there are plenty of little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is actually something we can all accomplish, without difficulty. Mostly, all it will take is a bit of common sense.

We hope you got insight from reading it, now let's go back to vickys scottish atholl brose (whisky cream liqueur) hogmanay recipe. To make vickys scottish atholl brose (whisky cream liqueur) hogmanay you only need 5 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Vickys Scottish Atholl Brose (Whisky Cream Liqueur) Hogmanay:

1. Prepare 1 of water.
2. You need 1 of rolled porrige oats - not instant.
3. Prepare 1 of whisky.
4. You need 1 of heather honey.
5. Get 1 of single cream.

Instructions to make Vickys Scottish Atholl Brose (Whisky Cream Liqueur) Hogmanay:

1. The oatmeal brose is prepared by steeping a volume of porridge oats overnight in three times as much cold water, say 1/4 mug of oats to 3/4 mugs water.
2. Strain the liquid (brose) from the oats, squeezing every drop out with the aid of a square of muslin acting as a bag for the oats. Don't throw the oats away, you can still make porridge from them!.
3. You can make your desired quantity of Atholl Brose by following this guide : 7 parts brose, 7 parts whisky, 5 parts cream and 1 part honey. Store in an old whisky bottle. Don't refrigerate or it may curdle or solidify, just keep it in a cool dark place. Best left for a 3 days for the flavour to develop before drinking.
4. Originally Atholl Brose didn't include any cream, or was only added on special occasions but it's just so delicious including it. The dessert version of this drink is called Cranachan which includes whipping the cream before adding whisky, honey and toasted oats. Gorgeous!.
5. Legend has it that Atholl Brose led to the capture of renegade Iain MacDonald, the Lord of the Isles who was leading a rebellion against the King. He was caught supping at a well that had been filled with whisky, oatmeal and honey at the order of the Earl of Atholl, who knew that MacDonald drank regularly from the small well. The Dukes recipe was the downfall of Iain MacDonald who stayed to enjoy the drink and was thus captured by Atholl in this cunning trap....

If you find this Vickys Scottish Atholl Brose (Whisky Cream Liqueur) Hogmanay recipe valuable please share it to your good friends or family, thank you and good luck.