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Before you jump to Doughnut in croissant shape recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.
Remember when the only people who cared about the natural environment were tree huggers and hippies? That has fully changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more eco-friendly we won't be able to correct the problems of the environment. Each and every family must start creating changes that are environmentally friendly and they must do this soon. Here are some tips that can help you save energy, mainly by making your kitchen more green.
A large amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. You can save up to 60% on energy once you get a new one, in comparison with those from longer than ten years ago. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. You can certainly reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is reasonably straightforward to live green, all things considered. A lot of it is basically using common sense.
We hope you got benefit from reading it, now let's go back to doughnut in croissant shape recipe. You can cook doughnut in croissant shape using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Doughnut in croissant shape:
- Provide 6 cups of flour.
- Use 1 cup of milk.
- Use 1 cup of warm water.
- Get 1 tbsp of yeast.
- You need 1 cup of oil.
- Get 1/2 cup of sugar.
- You need of Condensed milk for dipping.
Instructions to make Doughnut in croissant shape:
- In a clean bowl pour milk, water, oil and yeast mix well add sugar stir and add flour mix well with hand and knead quickly..
- Divide the dough into 2, roll each on a floured surface to form circle and cut/slice like a pizza into 16 pieces. Roll each like mat or croissant shape as shown in the picture..
- Arrange in a floured tray and cover to rise for 30minutes to 1 hr or until double in size..
- Fry in a hot oil on medium flame. So yummy......
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