Thursday, December 17, 2020

Recipe of Super Quick Homemade Strawberry Rhubarb Crumble

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Strawberry Rhubarb Crumble

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We hope you got insight from reading it, now let's go back to strawberry rhubarb crumble recipe. You can have strawberry rhubarb crumble using 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Strawberry Rhubarb Crumble:

  1. Use 500 g of rhubarb.
  2. Get 500 g of strawberries.
  3. Prepare 40 g of brown sugar.
  4. You need of for the crumble.
  5. Use 60 g of ground almonds.
  6. Prepare 60 g of butter.
  7. You need 60 g of brown sugar.
  8. Take 60 g of sugar.
  9. Use 80 g of flour.
  10. Get 1 pinch of cinnamon.
  11. You need 1 dash of salt.

Instructions to make Strawberry Rhubarb Crumble:

  1. Preheat the oven to 200°C/390 F..
  2. Wash strawberries and rhubarb, peel of the skin of the rhubarb. Cut strawberries and rhubarb into pieces and mix with 40 g brown sugar in a baking dish..
  3. For the crumble knead together all ingredients quickly and scatter about the fruit..
  4. Bake for 30-40 minutes until the crumbles are golden brown..
  5. If you like serve with vanilla ice creme. Enjoy!.

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