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We hope you got insight from reading it, now let's go back to masala lady's finger recipe. You can cook masala lady's finger using 15 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Masala Lady's finger:
- Get 500 gms of Lady finger.
- Provide 1 tsp of Ginger paste.
- You need 1/2 tsp of Red Chilli powder.
- Take 1 tsp of Coriander powder.
- Use 1/2 tsp of Dry mango powder.
- Provide 1/2 tsp of Garam masala.
- Use to taste of Salt.
- Take 2 of Tomatoes chopped.
- You need 1 tsp of Lemon juice.
- Prepare 4 tbsp of Oil.
- Provide For of masala :.
- Get 1 pinch of Asafoetida.
- You need 1 tsp of Saunf(fennel).
- Take 1/2 tsp of Mustard seed.
- Take 1/2 tsp of Onions seed (kalongi).
Steps to make Masala Lady's finger:
- Wash bhindi and wipe dry. Cut the tip head of each bhindi. Now cut the lady fingers lengthwise into two halfs..
- In a pan put the cut lady finger and 2 tbsp oil on it and mix well. For 15 minutes..
- In separate pan put 2 tbsp oil and the ingredients for masala. Cook well..
- Add the prepared masala and the remaining ingredients to the lady fingers. Mix well and for 4 minutes..
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