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Before you jump to Mini Almond Crescents recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Inside the Kitchen.
Remember when the only men and women who cared about the environment were tree huggers as well as hippies? That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the experts, to clean up the surroundings we are all going to have to make some improvements. These changes need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good starting point saving energy by going much more green.
Perhaps the food just isn't quite as good when cooked in the microwave, but it will save you money to use it over your oven. As soon as you find out it will take 75% more energy to cook in the oven, you could possibly look for more ways to use the microwave. When compared with your stove, you can make boiled water as well as steamed vegetables faster, and use considerably less energy, by using countertop appliances. You would be forgiven for thinking that an automatic dishwasher uses much more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is especially efficient when it's full before a cycle is going. Don't dry the dishes using heat, make use of the cool dry or air dry options to increase the money you save.
As you can see, there are lots of little items that you can do to save energy, and also save money, in the kitchen alone. It is pretty straightforward to live green, all things considered. A lot of it truly is basically making use of common sense.
We hope you got insight from reading it, now let's go back to mini almond crescents recipe. To make mini almond crescents you only need 7 ingredients and 5 steps. Here is how you do it.
The ingredients needed to prepare Mini Almond Crescents:
- You need 200 g of marzipan paste.
- Take 100 g of ground almonds.
- Get 100 g of confectioner's sugar.
- Get 2 tsp of lemon juice.
- Prepare 1 of egg white.
- Provide 100 g of planed almonds.
- You need 100 g of chocolate coating.
Instructions to make Mini Almond Crescents:
- Preheat the oven to 160° C..
- Mingle marzipan paste, lemon juice, egg white, ground almonds and confectioner's sugar using a fork..
- Put the planed almonds on a plate and crush with your fingers. Use a tea spoon to part the dough. Wet your fingers and palms - but just a little bit - and form the crescents. The dough is very sticky. Toss the crescents in the crushed almonds..
- Put on a baking-plate and bake for 10-12 minutes until they become light brown. They grow a little while baking so make sure there is some space between the crescents on the backing parchment..
- When cooled down. Melt the chocolate coating and coat the tips of the almond crescents. Enjoy!.
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