Steps to Prepare Favorite Seafood Paella

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We hope you got insight from reading it, now let's go back to seafood paella recipe. You can cook seafood paella using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to cook Seafood Paella:

1. Use 2 cups of uncooked short grain rice.
2. Prepare 4 cups of chicken broth.
3. Use 1 of yellow onion (diced).
4. Use 2 cloves of garlic (minced).
5. Provide 200 g of chorizo.
6. Use 1/2 of canned diced tomato.
7. Take of Saffron/turmeric powder.
8. Provide of Paprika powder.
9. Use of Salt.
10. You need of Pepper.
11. Get of Parsley/spring onion.
12. Get of Olive oil.
13. Use of SEAFOOD :.
14. Use of Prawn (shelled and devained).
15. You need of Mussel (clean and soaked).
16. Use of Clam (clean and soaked).

Steps to make Seafood Paella:

1. Heat 2 tbsp olive oil..
2. Add onion, garlic and chorizo. Until the onion translucent and chorizo release it's flavor..
3. Add rice and paprika powder and stir well for 1 minute..
4. Add tomato, chicken broth, and Saffron/turmeric. Bring to boil and simmer with medium heat (close the lid) until the rice is cooked (around 20 minutes)..
5. Arrange your seafood on the rice. Make sure you tuck the mussel and clam in the rice. close the lid again and cook until the seafood is fully cooked (around 10 minutes)..
6. Season with salt and pepper. Turn the heat to high and stir well..
7. Sprinkle with parsley/spring onion. Ready to serve..

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