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Before you jump to Mango pudding recipe, you may want to read this short interesting healthy tips about Ways To Live Green And Save Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared obligation we have for turning things around. Unless everyone begins to start living much more environmentally friendly we won't be able to fix the problems of the environment. These modifications need to start taking place, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.
Changing light bulbs is actually as good a spot to begin with as any. Naturally you shouldn't confine this to only the cooking area. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them instead of incandescent lights. They cost a little bit more initially, but they last ten times longer, and use much less electricity. Changing the light bulbs would keep plenty of bulbs out of the landfills, and that's good. Along with different light bulbs, you need to learn to leave the lights off if they are not needed. The family spends considerable time in the kitchen area, and how typically does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it takes place in other parts of the house as well. Make a habit of having the lights on only when they are required, and you'll be amazed at the amount of electricity you save.
As you can see, there are many little elements that you can do to save energy, and save money, in the kitchen alone. It is pretty uncomplicated to live green, of course. Typically, all it takes is a bit of common sense.
We hope you got insight from reading it, now let's go back to mango pudding recipe. To make mango pudding you need 5 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to prepare Mango pudding:
- Provide 100 ml of milk.
- Take 2 tablespoon of cornflour.
- Use 1 of cardamom.
- Provide 2 of ripe mango.
- Take 4 tablespoon of sugar.
Steps to make Mango pudding:
- Boil the milk for 10 minutes. Mix cardamom powder and the sugar into it. Put it for another 3 minutes to boil..
- Grind the pulp of mango and pour into the boiled milk. Keep stirring till the mango pulp mix with milk properly..
- Now mix the cornflour with water separately and pour into the boiled milk. Stir it until it become thick and slightly changes it's colour..
- Take this out into a bowl pre coated with butter or ghee on the bowl surface and let it remain on room temperature for 30 minutes. Further fridge it for an hour..
- Your mango pudding is ready to be served. Platting can be done with almond and other dry fruits..
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