Recipe of Favorite Dried Shiitake & Peas Mazegohan

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Before you jump to Dried Shiitake & Peas Mazegohan recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs Within the Kitchen.

Until fairly recently any individual who expressed concern about the degradation of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living much more eco-friendly we won't be able to correct the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. The kitchen is a good place to begin saving energy by going much more green.

Why don't we begin with something not that hard, changing the particular light bulbs. Naturally you shouldn't confine this to just the kitchen area. The normal light bulbs are the incandescent type, which really should be replaced with compact fluorescent lightbulbs, which save energy. Although costing a little more originally, these types of bulbs last as long as ten of the conventional type as well as using a lot less energy. Using these types of longer-lasting lightbulbs has the benefit that many fewer lightbulbs make it into landfills. It goes further than just swapping the lights, though; turning off lights that aren't needed is actually another good thing to do. In the kitchen is where you'll frequently come across members of a family, and often the lights usually are not turned off until the last person goes to bed. Obviously this also happens in some other rooms, not simply the kitchen. Try keeping the lights off if you don't absolutely need them, and discover how much electricity you can save.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Eco-friendly living is not really that hard. It's about being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to dried shiitake & peas mazegohan recipe. You can cook dried shiitake & peas mazegohan using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to cook Dried Shiitake & Peas Mazegohan:

1. Get 2 cups of (*180ml cup) Short Grain Rice.
2. Get 2 of Eggs *lightly whisked with 1 pinch Salt.
3. Provide of Oil for cooking.
4. Use 1-2 of Spring Onions *finely chopped, save some for topping.
5. Provide of <Shiitake & Peas Mixture>.
6. Provide 1/2 cup of Dashi Stock *OR Water 1/2 cup & 1/4 teaspoon Dashi Powder.
7. Take 20-30 g of Dried Shiitake (Whole OR Sliced).
8. Get 1 of small piece Ginger *sliced into fine strips.
9. Get 1 teaspoon of Sesame Oil.
10. Use 2 tablespoons of Soy Sauce.
11. Take 1 tablespoon of Mirin.
12. You need 1/2-1 tablespoon of Oyster Sauce.
13. You need 1-2 teaspoons of Sugar *optional, if you like sweeter flavour.
14. Take 1/2 cup of Frozen Peas.

Steps to make Dried Shiitake & Peas Mazegohan:

1. Wash Rice then cook as normal..
2. Whisk Eggs and season with 1 pinch Salt. Heat a small amount of Oil in a frying pan over low heat, cook the egg, stirring constantly, until crumbs. Transfer to a bowl and set aside..
3. Soak Dried Shiitake in water and drain when soft. Whole Shiitake need to be thinly sliced. *Note: Commercially produced Dried Shiitake should be cleaned well..
4. Place Dashi Stock in a saucepan, add softened and sliced Shiitake and other ingredients except Peas. Cover with a lid, bring to the boil over medium heat, then reduce the heat to simmer for 15 minutes..
5. Remove the lid, add Frozen Peas and bring back to the boil, and cook until the sauce is almost gone..
6. Add the Shiitake and Peas mixture with all the sauce to the cooked rice. Add the Egg and chopped Spring Onion as well. Mix to combine..
7. Place some saved Spring Onion on top and enjoy. *Note: Toasted Sesame Seeds and Toasted Sushi Nori are also good toppings..

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