Thursday, October 15, 2020

Easiest Way to Prepare Quick Marinaded steak strips with noodles

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Marinaded steak strips with noodles

Before you jump to Marinaded steak strips with noodles recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Money.

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A lot of electricity is actually wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. When you can get a new one, they use about 60% less than the old ones that happen to be more than ten years old. The suitable temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F as well as 0F. You can certainly minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

The kitchen by itself provides you with many small methods by which energy and money can be saved. It is quite uncomplicated to live green, after all. A lot of it truly is basically using common sense.

We hope you got benefit from reading it, now let's go back to marinaded steak strips with noodles recipe. You can have marinaded steak strips with noodles using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to cook Marinaded steak strips with noodles:

  1. Prepare 1 of sirloin steak cut into strips.
  2. You need 1 pack of egg noodles.
  3. Take Half of a Chinese leaf cabbage.
  4. Use of Chinese mushrooms (or shitake).
  5. Get of Soy.
  6. Provide of Garlic.
  7. Provide of Oyster sauce.
  8. Take of Sugar.
  9. You need of Chinese cooking wine.
  10. Get of Cornflour to thicken.
  11. You need of Oil for stir fry.

Instructions to make Marinaded steak strips with noodles:

  1. Marinade the steak in soy, sugar, Chinese wine and a little cornflour for at least 10 mins.
  2. Soak the noodles in hot water until loose and semi soft.
  3. Fry steak, remove from pan.
  4. Add Chinese mushrooms cut in slices to the pan.
  5. Add Chinese leaves to pan cook until softish..
  6. Add noodles.
  7. Add a little water for sauce. Season with soy, salt and sugar..
  8. Add steak and then bring to a boil and thicken with cornflour..

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