Simple Way to Make Quick Green onion pancakes

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Before you jump to Green onion pancakes recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared obligation we have for turning things around. According to the experts, to clean up the environment we are all going to have to make some changes. This should happen soon and living in ways more friendly to the environment should become a mission for every individual family. The kitchen area is a good place to begin saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, especially if they are not operating as economically as they should. If you can get a new one, they use about 60% less than the old ones which might be more than ten years old. The proper temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use much less electricity. You can certainly reduce how often the motor has to run by regularly cleaning the condenser, which will save on electricity.

As you can see, there are lots of little things that you can do to save energy, and also save money, in the kitchen alone. Efficient living is actually something we can all do, without difficulty. A lot of it is basically utilizing common sense.

We hope you got insight from reading it, now let's go back to green onion pancakes recipe. You can cook green onion pancakes using 11 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Green onion pancakes:

1. Provide of Dough.
2. Get 265 g of all purpose flour.
3. Get 65 g of hot water.
4. Use 10 g of room temperature water.
5. Get 3 g of salt.
6. Prepare 5 g of vegetable oil.
7. You need of Seasoning.
8. Provide 50 g of green onion.
9. Take 1 tsp of salt.
10. Get 1/4 tsp of black pepper.
11. Get 1.5 tbsp of vegetable oil.

Steps to make Green onion pancakes:

1. Combine the flour and salt. Add the hot water and mix it gently. Add the room temperature water in and mix well..
2. Rest the dough for 5 minutes. Add the oil into the dough and work it until and oil is completely absorbed into the dough..
3. Clean and chop the green onion. Mix with oil, salt and pepper..
4. Divide the dough into 5 portions. Flatten it. Spread the green onion sauce evenly on top..
5. Roll it. Press the two ends. Twist and roll it. Rest for 15 minutes..
6. Heat the pan at medium heat. Flatten the dough. Pan fry it at low heat for 2.5 minutes on each side. Press to flatten it. Cover with a lid when cooking..
7. Once finished cooking, absorb the oil with a kitchen towel. Serve..

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