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Before you jump to Paneer onion recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.
Until fairly recently any person who indicated concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more green we won't be able to correct the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. Read on for some approaches to go green and save energy, generally in the kitchen.
A massive amount of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. When you can get a new one, they use about 60% less than the old models that are more than ten years old. Keeping the temperature of the fridge at 37F, coupled with 0F for the freezer, will certainly save on electricity, while keeping food at the correct temperature. You can reduce how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
As you can see, there are many little items that you can do to save energy, and also save money, in the kitchen alone. Natural living is something we can all accomplish, without difficulty. A lot of it is merely utilizing common sense.
We hope you got insight from reading it, now let's go back to paneer onion recipe. You can cook paneer onion using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to prepare Paneer onion:
- Prepare 200 gm of paneer.
- Use 2 of onion chopped long slices.
- Take 1 of capcium.
- Get as needed of Oil.
- You need as per taste, of Salt, turmeric powder, red chilli,chat masala.
Steps to make Paneer onion:
- Heat the oil addonion, cook 2 minut.
- Add capcium and tomato.
- Add all spices mix it well add paneer.
- Add garammasala paneer is ready to eat.
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