Easiest Way to Prepare Perfect Crab sukka masala

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Before you jump to Crab sukka masala recipe, you may want to read this short interesting healthy tips about Methods To Live Green And also Conserve Money In The Kitchen.

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We hope you got benefit from reading it, now let's go back to crab sukka masala recipe. You can cook crab sukka masala using 16 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crab sukka masala:

1. Provide 3 of medium sized crabs cleaned and cut in half.
2. Use 1 cup of grated fresh coconut.
3. Use 3 tbsp of red chilli powder.
4. Provide as per taste of Salt.
5. Get as required of Oil for cooking.
6. Take 2 tbsp of coriander chopped.
7. You need 1 of medium sized chopped onion.
8. Provide 1 of medium sized chopped tomato.
9. Provide 2 tbsp of ginger garlic paste.
10. You need 2 tbsp of lime juice.
11. Provide 2 tbsp of garam masala.
12. Get 1 tbsp of turmeric powder.
13. Provide 2 tbsp of daniya powder.
14. Take 1 tsp of sugar.
15. Get 1 tbsp of curry leaves.
16. You need 2 tsp of jeera powder.

Steps to make Crab sukka masala:

1. Take a wide bottom pan, add oil, jeera, curry leaves..
2. Now add onion tomato and cook till soft. Add ginger-garlic paste and cook for 2 mins..
3. Add turmeric, salt, sugar, red chilli powder,garam masala,dhaniya powder and mix well..
4. Add the crabs and 1cup water and cook for 10 mins on low flame till water evaporates..
5. Once the crab changes colour, Now add fresh coconut and little water and cook for 10 mins by covering.
6. Serve hot with your favourite bread..

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