Easiest Way to Prepare Favorite Potato and Cottage Cheese Chapati Parcel

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We hope you got benefit from reading it, now let's go back to potato and cottage cheese chapati parcel recipe. You can have potato and cottage cheese chapati parcel using 13 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to make Potato and Cottage Cheese Chapati Parcel:

1. You need 1 of potato boiled and mashed.
2. Use 4 Tbsp of wheat flour for Chapati.
3. You need 1/4 cup of paneer grated.
4. You need 3 Tbsp of yellow and green capsicum chopped fine.
5. Prepare 1/2 tsp of Ajwain(carom seeds).
6. Use 1/2 tsp of turmeric powder.
7. You need 1/2 tsp of red chilli powder.
8. Take 3 Tbsp of oil.
9. You need to taste of Salt.
10. Take As needed of Butter to fry the Chapati.
11. Provide of For yoghurt dressing.
12. Provide 4 Tbsp of Cajun seasoning.
13. Get 1/4 cup of hung yoghurt.

Steps to make Potato and Cottage Cheese Chapati Parcel:

1. Wash a potato and boil, cool, peel and mash. Set aside, Grate the paneer and set aside. Chop the capsicums and set aside.
2. In a wok heat oil and add turmeric powder, red chilli powder and ajwain. When splutters add capsicums and stir for 1-2 mins. Add salt. Stir and set aside.
3. In a bowl add wheat flour and with salt and water make a dough to make a Chapati. Rest for 5 mins. Roll with a rolling pin to make a Chapati. In a tawa heat and roast the Chapati. Set aside.
4. On the Chapati smear the mashed potato well. Add the cooked vegetables and top it with grated paneer. Fold into half..
5. On the Tawa heat butter and fry the Chapati parcel until golden in colour. Set aside. Cut into wedges..
6. Plate it and enjoy with Cajun dressing in yoghurt.

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